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Mali: RECOMMENDATIONS FOR ADJUSTING FOOD DISTRIBUTION STANDARD OPERATING PROCEDURES IN THE CONTEXT OF THE COVID-19 OUTBREAK

Operation(s)/Espace(s) web: 
Organisation(s): 
Programme Alimentaire Mondial
Cluster(s)/Secteur(s): 
Date de publication initiale: 
13 mar 2020
Type de document: 
Supports de Communication
Thème(s): 
COVID-19
Bureaux de coordination: 
Bamako
Gao
Mopti
Tombouctou